Breakfast at the High Pointe Inn


Home Breakfast Day Trips Rooms & Rates Packages Directions Contact Us Print a Brochure Your Hosts About The Inn Check Availability Inn Blog Gift Certificates Press Room	Breakfast at the High Pointe Inn It's all about choices . . . "Never before have I spent an evening pondering what to have for breakfast the next morning . . . so many choices and so little time!" CB - Tampa, FL High Pointe Inn Daily Breakfast Selections Juices Fresh Squeezed Orange, Cape Cod Cranberry, or Pink Grapefruit Sweet and Savory Treats Freshly baked muffins, biscuits, or popovers of the day Cooked-To-Order Entrees All entrees are served with a fresh fruit garnish Farm-Fresh Eggs Scrambled, over easy, or sunny-side up. Served with artisan toast of the day, and bacon or sausage. Create Your Own Omelet Prepared to order and filled with any combination of ham, bacon, sausage, mushrooms, tomatoes, peppers, onions, salsa, and cheddar or American cheese. Served with artisan toast of the day. Old-Fashioned Pancakes A generous stack served plain, with blueberries, or with pecans. Served with bacon or sausage. Crispy Texas-Style French Toast Our signature dish. An ample order of thick Texas-style French toast, dipped in our special High Pointe Inn batter, and grilled to order. Served with bacon or sausage. High Pointe Inn Breakfast Sandwich A fried egg served with or without cheese and your choice of bacon or sausage on a toasted English muffin. Fruit Parfait Creamy vanilla yogurt layered with fresh fruit and granola. Hot Beverages Downeast Regular and Decaffeinated coffees, hot chocolate, and a selection of 15 different domestic and imported teas. Chef’s Specials In addition to our regular menu, we often serve a special entrée featuring fresh local ingredients in keeping with the season. A round-up of our guests’ favorites include: Eggs Benedict Migas (a northern Mexican dish) Toasted Pecan Waffles with Grilled Peaches Pumpkin Pancakes with Maple-Glazed Sausages Cheese Crepes with Lingonberry Sauce Eggs Neptune (a variation on Eggs Benedict with fresh lobster meat and white asparagus instead of Canadian Bacon). Southern Fried Eggs with Biscuits and Sausage Gravy Belgian Waffle with Grilled Canteloupe and Diced Panceta "You may book for the view, but you come back for the breakfast" - JE, Camden, ME

	70 High Street,West Barnstable, MA 02668 Phone: 508.362.4441 Toll-free: 888.362.4441 Fax: 508.362.4401 Email: info@thehighpointeinn.com
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